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Section: Dining


The Verandah

2009 New year's Eve Dinner for 2- $125/couple
Wine - choice of 1 bottle
Kenwood Yulupa Sparkling Wine
or
Ravenswood Chardonnay, Cabernet or Merlot

Tasting Quartet Appetizer
Lobster tempura, crab cake,
mango shrimp and fried green tomato
The Verandah Salad
Prepared tableside with a roasted sesame seed dressing,
topped with sunflower seeds and won ton noodles,
garnished with carrots and grape tomatoes
Surf & Turf Entrées
One 5-6 oz. lobster tail potatoes and vegetable
and
One 6 oz. filet mignon turf entrée, potatoes and vegetable
Dessert
Crème Brûlée and Coffee