It’s not just dinner at The Verandah, it’s an experience. From the Tasting Sampler appetizer plate or the Cumberland Crab Cake with a crawfish sauce to The Verandah’s wonderful house salad of roasted sesame seed dressing, topped off with Won-Ton noodles. From the main course of Filet Mignon with grilled Atlantic Salmon or shrimp caught locally, everyone will love something at The Verandah. Overlooking Racquet Park, diners can view the natural canopy of oaks from the table. A glass of fine wine will complement your meal and the Amelia Island Mud Pie with chocolate ice cream, flavored with Kahlua, brandy, and Tia Maria in an Oreo cookie crust, topped off with fudge could just be the way to end this culinary masterpiece. If you are looking to relax and rejoice with friends or have a quiet meal with that special someone, The Verandah is sure to give you a dining experience to remember.
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