Beach Club Grill Lunch Menu
Snack and Starters: |
| Vidalia Onion Soup With four-cheese crouton |
| Soup of the Day Created from the freshest seasonal ingredients |
| Beach House Chili Beef & red bean chili with cheddar cheese, scallions and corn tortilla chips |
| Half or full pound of local local Fernandina shrimp served with cocktail sauce and lemon |
Crispy corn tortilla chips, refried beans, melted cheddar cheese, shredded lettuce, pico de gallo, guacamole, sour cream and jalepeños Extra for beef chili, chicken or shrimp |
| Boneless Chicken Dippers Half or full portion, fried and coated with choice of Buffalo, spicy honey mustard or Bourbon barbeque sauce with celery sticks and blue cheese dressing |
| Boneless Chicken Dippers Half or full portion, fried and coated with choice of buffalo, spicy honey mustard or bourbon barbecue sauce with celery sticks and homemade blue cheese dressing |
| Chicken Quesadilla Shaved grilled chicken, scallions, chipotle peppers, cheddar and pepper jack cheeses, served in a grilled flour tortillas with pico de gallo and sour cream |
| Crispy Calamari Cornmeal dusted, fried, and glazed with sweet chili sauce, scallions and roasted pineapple |
Salads/Lighter Fare |
| Seasonal Fruit and Berries Fresh fruit, honey grenadine sauce, banana nut bread and choice of chilled yogurt, sorbet or cottage cheese |
| Plantation Cobb Iceberg and romaine lettuce, grilled chicken breast, bacon, egg, avocado, cheddar, blue cheese, tomatoes, scallions, carrots, garlic croutons and homemade blue cheese dressing |
| Beachcomber Salad Mixed field greens, fresh Florida strawberries, candied pecans, goat cheese and strawberry vinaigrette |
| Soup and Chicken Quesadilla Bowl of soup or chili paired with a chicken quesadilla |
Classic Caesar salad topped with choice of grilled chicken, shrimp, grouper or fried calamari plain Caesar |
Teriyaki marinated chicken breast or ahi tuna steak over napa cabbage, bok choy, pineapple, mango, mandarin oranges, snow peas, carrots, bell peppers, daikon radish, toasted almonds, crispy wonton noodles and honey-soy vinaigrette |
Club Signatures: |
| Any side item may be substituted for no additional charge with: beer-battered onion rings, cole slaw, fresh fruit, side salad, pasta salad, French fries or chips |
Ground Angus sirloin burger with choice of lettuce, tomato, onion and toasted onion Kaiser roll with French fries Extra-add bacon, sautéed onions or Portobello mushroom |
Iron skillet seared grouper fillet, iceberg lettuce, tomato and roasted corn and red pepper salsa in a sun-dried tomato tortilla wrap with herb potato chips |
| Island Chicken Sandwich Choice of grilled or fried chicken with cheddar cheese, iceberg lettuce, tomato and onion on a toasted cornmeal dusted Kaiser roll with choice of Buffalo, sicy honey mustard. Bourbon BBQ or jalepeno ranch sauces and French fries |
| Tofu Wrap Grilled tofu, leaf lettuce, tomato, onion, asparagus, roasted red peppers, sesame seeds and ginger-soy dressing in a garlic-herd tortilla wrap with asian slaw |
| BBQ Pulled Pork Sandwich Smoked pulled pork dressed with choice of Carolina spiced vinegar or honey Bourbon barbeque sauce with lettuce and tomato on a toasted cornmeal dusted Kaiser roll with French fries |
| Southwestern Turkey BLT Sliced Boar’s Head Salsalito turkey breast with bacon, leaf lettuce and tomato on grilled flatbread with herb potato chips |
| Beach Dog ¼ pound Hebrew National all-beef hot dog topped with choice of chili, cheddar cheese, onions, cole slaw or sauerkraut with French fries |
Any side item may be substituted for no additional charge with: Beer battered onion rings, cole slaw, fresh fruit, side salad, potato salad or pasta salad. Applicable service charge and sales tax will be added to all guest checks. Additional charges may apply for sharing. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness. |